
Hello, this is RYUDUKI TEPPAN.
How are you doing today, with the winds of the season signaling the arrival of winter?
As the cold weather is getting colder, why don't you take a breather with a warm and delicious meal?
For a special dinner in Kinshicho, our teppanyaki dinner is a must.
Please enjoy a dinner of a higher grade, with special attention paid to the ingredients.
Enjoy a special moment with a dinner featuring the delicious flavor of Wagyu beef.
RYUDUKI TEPPAN is pleased to offer you a special dinner.
Our focus is on a menu featuring rare, snow-capped Wagyu beef from Yamagata Prefecture.
Its Wagyu beef is raised in a natural environment for a long period of time and has rich internal fat and delicate flavor.
Our skilled chefs carefully grill the food on the teppan and serve it to the customer in front of them at the perfect temperature.
Match this with carefully selected wines for an even richer experience.
~Teppanyaki dinner for all the senses
Our menu is prepared with special cooking methods and French essence,
You will enjoy its sumptuous cuisine.
A la carte dishes include pot-au-feu of snow-cured wagyu beef, poached foie gras with Hokuhoku Daikon radish, and more,
The products are made with time and care.
The best dish is the snow-cured Wagyu beef steak, which is also served as the main course.
You will be able to taste the flavor of the meat simply and carefully.
It is perfect with champagne or wine for special occasions.
Please enjoy our dinner with all your senses.
How was it?
Not only for anniversaries, but also for everyday occasions that call for a little luxury.
Our staff members look forward to serving you.
Please feel free to contact us for reservations and inquiries.
*Image is for reference only.