A course featuring seasonal ingredients to be enjoyed in Kinshicho. There is also a main dish of Japanese black beef

Hello.
RYUDUKI TEPPAN I am in charge of PR.
When the cold autumn wind blows.
How is everyone doing?
We offer the RYUDUKI TEPPAN course and
A sumptuous main dish of Japanese black beef is prepared.
Luxurious course meals to be enjoyed on anniversaries.
~Wagyu Beef is available!
The course menu features Yamagata snow-capped wagyu beef and a variety of dishes using seasonal ingredients.
The Wagyu sirloin steak is characterized by its fine and tender texture,
The juicy meat juices make it an irresistible delicacy.
We can change the beef fillet to Wagyu beef fillet for an additional charge, so please enjoy it as well.
Shigure Gohan, which is such wagyu beef served with rice, is a great way to enjoy the beef with rice,
The flavor of the meat matches the subtle sweetness of the rice, making it easy to eat as much as you like.
We hope you will enjoy our courses, which are suitable for business entertainment and dinners.
~ Also available a la carte~!
In the main dishes available on the a la carte menu,
We have a full lineup of A5-rank Japanese black beef.
For filets and sirloins that melt in your mouth as soon as you put them in your mouth,
You can enjoy red meat and other meats with an addictively tender texture.
You can choose 100g or 150g for any of them, so please order according to your hunger that day.
While waiting for your food, you can watch the chef prepare it right in front of you,
Enjoy the dynamic flames and the sound of appetizing meat being grilled.
Thank you for reading to the end.
Enjoy a course meal when you plan to have a dinner or entertainment.
Our entire staff looks forward to serving you.
The images are for illustrative purposes only.