A night of wine and teppanyaki in Kinshicho... A special moment at RYUDUKI TEPPAN

Hello, this is RYUDUKI TEPPAN.

The heat of August is in full swing, and the summer sun is feeling even stronger every day,
How is everyone doing?

To provide you with a special night spent in Kinshicho,
Today we would like to introduce our restaurant and its recommended menu.

◆Teppanyaki experience to stimulate the senses near Kinshicho Station
RYUDUKI TEPPAN is easily accessible from Kinshicho Station,
We offer a luxurious space where you can enjoy an extraordinary experience.
Enjoy the live cooking performance that unfolds right in front of your counter seat.
The sounds and aromas brought out by the expert skill of the teppanyaki griller stimulate all five senses,
It further enhances the appetite.
One of the best parts of teppanyaki is being able to feel the power of the food up close.

～Enjoy the marriage of rare snow-cured Wagyu beef and carefully selected wines in Kinshicho, Tokyo.
The highlight of our restaurant is the snow-covered Wagyu beef from Yamagata Prefecture.
This rare Wagyu beef is carefully raised in a harsh natural environment and is characterized by the quality of its meat and the sweetness of its fat.
Wagyu beef is grilled slowly on an iron plate, and the true flavor of the meat unfolds in your mouth.
The restaurant also offers wine pairings to complement your meal.
We have wines from France, Italy, California, and other regions,
Our sommelier will suggest the most suitable wine.
The exquisite combination of Wagyu beef and wine will make for a special evening.
We hope you will spend your time with us.
 

How was it?
Visit us to make your time in Kinshicho special.
The entire staff looks forward to serving you.

*Image is for reference only.